Big Plates
Black Truffle Gnocchi, Gorgonzola Sauce, Wilted Spinach, Fennel (v)
£14.00
Vegan Kale Caesar, Olives, Crispy Chickpeas, Parsnip Crisps, Nutritional Yeast (v/vg)
£11.00
Grilled chicken, pancetta, avocado, roast peppers & mixed leaves
£11.50
Penne arrabiata - penne pasta in tomato & chilli sauce (v)
£9.50
Seafood Linguini, aleppo chilli, fine herbs, baby spinach & lime. Muscles, clams, prawns & calamari
£15.00
Spaghetti carbonara
£11.50
Lasagne al forno di carne
£11.50
8oz fillet steak medallions in a red wine & mushroom sauce, chilli/ garlic brocolli & served with roast potatoes or fries
£24.95
Pollo Cream – Chicken breast in a cream & mushroom sauce served with roast potatoes or fries
£14.95
An Allergens menu is available on request – please inform your server of any allergies.